Seafood boil recipe

A seafood boil is a festive and flavorful dish featuring a variety of seafood like shrimp, crab, and clams, boiled with corn, potatoes, and sausages in a spicy, aromatic broth. This communal meal is perfect for gatherings, offering a delightful mix of textures and tastes. Typically served on a large platter or table covered with newspaper, it’s a fun and interactive dining experience.