Pico de Gallo Recipe

This pico de gallo recipe features a fresh and vibrant salsa made with diced tomatoes, onions, jalapeños, cilantro, and lime juice. The ingredients are combined to create a chunky salsa with bright flavors and a hint of heat from the jalapeños. Pico de gallo is typically served as a condiment or topping for tacos, nachos, or grilled meats, adding a refreshing and zesty element to dishes.