Pho recipe

Pho is a flavorful Vietnamese noodle soup characterized by its rich, aromatic broth, often made by simmering beef bones or chicken for hours. Thin rice noodles, tender slices of meat, and fresh herbs are added to create a warm and satisfying meal. Pho is typically served with a variety of sides like bean sprouts, lime wedges, and chili sauce, allowing for customization to taste.