Green Chili Recipe

Savor the bold flavors of green chili, a hearty and spicy stew perfect for warming up. Start by sautéing onions, garlic, and green chilies, then add diced pork or chicken and brown the meat. Stir in chicken broth, tomatillos, and spices like cumin and oregano. Simmer until the meat is tender and the flavors meld together. Serve with warm tortillas or over rice for a satisfying meal.