Chili Mac Recipe

Enjoy a hearty Chili Mac, a comforting blend of chili and macaroni. Cook ground beef with onions and garlic until browned. Add chili powder, cumin, tomatoes, kidney beans, and tomato sauce, simmering until flavors meld. In a separate pot, cook elbow macaroni until al dente. Combine the cooked macaroni with the chili mixture and stir in shredded cheddar cheese until melted. Serve hot, garnished with green onions or additional cheese.