Bratwurst Recipe

Experience the savory delight of homemade bratwurst with this traditional recipe. Mix ground pork and beef with spices like marjoram, nutmeg, and pepper, then stuff into natural casings and grill or pan-fry until golden brown and cooked through. Serve in a bun with mustard and sauerkraut for a classic German meal. Perfect for Oktoberfest celebrations or a hearty dinner.