Best Cold Brew Coffee Recipes

Cold brew coffee is beloved for its smooth, rich flavor and is easy to make at home with these delicious recipes. Start with a coarse grind of your favorite coffee beans and mix with cold water in a ratio of 1:4 or 1:5 (coffee to water). Let it steep in the refrigerator for 12-24 hours, then strain through a fine-mesh sieve or a coffee filter. For a classic cold brew, serve over ice with a splash of milk or cream. For a refreshing twist, try a vanilla cold brew by adding vanilla extract and a sweetener of your choice. For a mocha cold brew, mix cold brew with chocolate syrup and milk. A coconut cold brew can be made by adding coconut milk and a hint of coconut extract. Finally, a caramel cold brew can be created by adding caramel syrup and a drizzle of caramel sauce. Experiment with these recipes to find your perfect cold brew coffee experience.