Mooncake recipe

Here is a delicious mooncake recipe, a traditional Chinese dessert often enjoyed during the Mid-Autumn Festival. Filled with sweet lotus seed paste and a savory salted egg yolk, these pastries are rich in flavor and symbolism. Baked to perfection, mooncakes are homemade treats symbolizing unity and family reunion under the full moon. Enjoy the festive and delightful taste of homemade mooncakes.