Tiny BLT Sandwich

Tiny BLT Sandwich These adorable little BLT sandwiches are a perfect bite-sized twist on a classic! Ideal for parties, snacks, or a quick lunch, they’re packed with all the flavors you love—crispy bacon, fresh lettuce, juicy tomato, and a flavorful spread—wrapped up in mini sandwich perfection. You'll love how easy and fun they are to make, and your guests will rave about them! Ingredients: 6 slices of whole-grain or white bread (depending on preference) 6 slices of crispy bacon 1 medium tomato, sliced thin 1/2 cup shredded lettuce 1/4 cup mayonnaise 1 tablespoon Dijon mustard Salt and pepper to taste A dash of garlic powder Fresh chives (optional, for garnish) Instructions: Prepare the Bacon: Cook the bacon strips in a skillet over medium heat until crispy. Remove from heat and drain on a paper towel to remove excess grease. Make the Sauce: In a small bowl, mix together the mayonnaise, Dijon mustard, garlic powder, salt, and pepper. Stir until smooth and well combined. This spread will add a creamy, tangy flavor to your sandwiches. Assemble the Sandwiches: Lay the bread slices flat on a clean surface. Spread a thin layer of the sauce on one side of each slice of bread.