Best of Thanksgiving Casserole

Best of Thanksgiving Casserole This "Best of Thanksgiving" casserole brings together all the iconic flavors of Thanksgiving in one dish. Think creamy mashed potatoes, savory stuffing, roasted turkey, and all the comforting sides we love during the holiday season, layered together into one hearty casserole. Perfect for serving a crowd or making your leftovers go further! Ingredients: 2 cups mashed potatoes (prepared in advance) 2 cups cooked stuffing (your favorite recipe) 1 cup shredded cooked turkey (leftover or freshly made) 1/2 cup green beans (steamed or sautéed) 1/2 cup corn kernels (fresh or frozen) 1/2 cup gravy (either turkey or mushroom) 1 cup shredded cheese (cheddar or a blend) 1/2 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon fresh parsley (chopped, for garnish) Instructions/How to Cook: Preheat Oven: Start by preheating your oven to 350°F (175°C). Layer the Casserole: In a greased 9x13 inch casserole dish, layer your mashed potatoes on the bottom, pressing down gently to ensure an even spread. Follow with a layer of stuffing, then the shredded turkey. Add a layer of green beans and corn. Drizzle some gravy over this layer for moisture.