Roast Turkey with Gravy | Juicy, Golden & Easy Holiday Turkey Recipe
Apr 10, 2025
Make the perfect roast turkey for your next holiday celebration with this easy, no-stress recipe. This video shows you exactly how to get a juicy, flavorful turkey with crispy golden skin—and how to turn those pan drippings into rich, homemade gravy.
Whether you’re cooking for Thanksgiving, Christmas, Friendsgiving, or a family gathering, this recipe is your go-to for a classic, foolproof roast turkey.
What’s Inside This Recipe:
Step-by-step instructions for prepping and roasting a whole turkey
Tips for seasoning under the skin for extra moisture and flavor
How to baste for that perfect golden-brown finish
A simple, delicious gravy made from the pan drippings
Optional ideas for herbs, stuffing the cavity, and roasting pan setup
Ingredients You'll Need:
12–14 lb whole turkey (thawed)
Unsalted butter
Salt, pepper, garlic powder
Fresh herbs (rosemary, thyme, sage – optional)
Lemon, onion (for stuffing the cavity)
Chicken broth (for basting and gravy)
All-purpose flour (for gravy)
🕒 Prep time: 30 minutes
🕒 Cook time: 3.5–4 hours
🍽️ Serves: 10–12 people
Helpful Tip: Be sure to let your turkey rest before carving to keep it moist and flavorful.
If you're new to roasting turkey, don’t worry—this guide keeps it simple and stress-free. Your guests will be asking for seconds (and maybe your secret recipe)!
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Tags:
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