Orange Chicken Recipe

Orange Chicken Recipe creates a flavorful and tangy dish featuring crispy chicken pieces coated in a sweet and savory orange sauce. The chicken is typically battered and fried until golden brown, then tossed in a sauce made from orange juice, soy sauce, vinegar, sugar, and garlic. Cornstarch is often used to thicken the sauce, which coats the chicken, creating a sticky and delicious glaze. Served hot and garnished with green onions and sesame seeds, it's a popular Chinese-inspired dish.