Top 10 English Idioms for Cook Short Order

Top 10 English Idioms for Cook -Short Order 1. 'In a Pickle' When you're 'in a pickle,' it doesn't mean you're literally stuck in a jar of pickles. This idiom is used to describe a situation where you're in a difficult or challenging position. Just like when you're trying to juggle multiple orders in a busy kitchen, you can say, 'I'm in a pickle here!' 2. 'Spill the Beans' No, this doesn't involve any actual beans. 'Spill the beans' means to reveal a secret or share information that was supposed to be kept confidential. Imagine a colleague accidentally mentioning the surprise dessert you were planning. You can say, 'Well, thanks for spilling the beans!' 3. 'Piece of Cake' Who doesn't love cake? This idiom, 'piece of cake,' is used to describe something that is very easy or simple. So, if a recipe seems daunting at first, but turns out to be effortless, you can proudly say, 'It was a piece of cake!' 4. 'In Hot Water' No, we're not talking about boiling water here. 'In hot water' means being in trouble or facing a difficult situation. For instance, if you accidentally burn a dish, you can say, 'I'm definitely in hot water with the chef now!'