
23 Indian Chinese Foods | Spring Rolls, Hakka Noodles, Garlic Chicken and more
Sep 14, 2022
You ever go to a food place and order "Chilli Chicken," "Dimsums," "Paneer Chilli," or "Manchow Soup," wondering whether it is Indian, Chinese, or Indo-Chinese? Or probably, you are mesmerized by the flavor that you just dive into it the second you get it, never bothering about the question. You are probably unaware of some dishes that are actually Indo-Chinese in origin! Take "Spring Rolls," "Hakka Noodles," "Garlic Chicken," or "Fried Rice" - our everyday choices to stop the grumpy stomach noises. To make you go "yum," here are 23 Indo-Chinese dishes that you are so familiar with.
Video edited by Shivani jadaun
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