Easy Recipe for Classic Sausage and Pepperoni Pizza

Classic Sausage and Pepperoni Pizza This recipe is a delicious and easy way to make a homemade pizza with your favorite toppings - pepperoni and sausage! You can customize it with your preferred crust and cheeses, or add other toppings like vegetables. Ingredients: Pizza dough (homemade or store-bought) ½ cup pizza sauce 2 cups shredded mozzarella cheese ½ pound Italian sausage, casings removed Pepperoni slices (amount to your liking) Olive oil (optional) Parmesan cheese (optional) Dried oregano, thyme, and basil (optional) Salt and black pepper (optional) Instructions: Preheat your oven to 425°F (220°C). If using a pizza stone, preheat it in the oven as well. Brown the sausage: Heat a skillet over medium heat. Add the sausage and cook until browned, breaking it into small pieces with a spoon. Drain any excess grease.